Harvard Catalyst Profiles

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Cindy Leung, Ph.D.

Concepts (258)

Concepts are derived automatically from a person's publications.
The timeline below shows the dates (blue tick marks) of publications associated with Cindy Leung's top concepts. The average publication date for each concept is shown as a red circle, illustrating changes in the primary topics that Cindy Leung has written about over time.
Family Characteristics, 6 publications between 2010 and 2020, average publication date October 2016. Poverty, 36 publications between 2010 and 2024, average publication date June 2018. Feeding Behavior, 16 publications between 2012 and 2024, average publication date July 2018. Energy Intake, 15 publications between 2014 and 2024, average publication date August 2019. Food Supply, 50 publications between 2010 and 2024, average publication date September 2019. Beverages, 10 publications between 2014 and 2023, average publication date October 2019. Diet, 42 publications between 2012 and 2024, average publication date December 2019. Nutrition Surveys, 47 publications between 2011 and 2024, average publication date February 2020. Cross-Sectional Studies, 53 publications between 2010 and 2024, average publication date October 2020. Universities, 13 publications between 2018 and 2023, average publication date June 2021. Students, 13 publications between 2018 and 2024, average publication date November 2021. Cooking, 5 publications between 2020 and 2024, average publication date May 2022. Fast Foods, 7 publications between 2020 and 2024, average publication date September 2022.

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Leung's Networks
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Concepts (258)
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Co-Authors (24)
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Similar People (60)
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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.