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Eric Bruce Rimm, Sc.D.

Co-Author

This page shows the publications co-authored by Eric Rimm and Steven Gortmaker.
Connection Strength

0.710
  1. Comparing Online and In-Store Grocery Purchases. J Nutr Educ Behav. 2021 06; 53(6):471-479.
    View in: PubMed
    Score: 0.241
  2. Comparing shopper characteristics by online grocery ordering use among households in low-income communities in Maine. Public Health Nutr. 2021 10; 24(15):5127-5132.
    View in: PubMed
    Score: 0.241
  3. Changes in the calorie and nutrient content of purchased fast food meals after calorie menu labeling: A natural experiment. PLoS Med. 2021 07; 18(7):e1003714.
    View in: PubMed
    Score: 0.061
  4. Calorie Labeling and Product Reformulation: A Longitudinal Analysis of Supermarket-Prepared Foods. Am J Prev Med. 2021 09; 61(3):377-385.
    View in: PubMed
    Score: 0.060
  5. Estimating the effect of calorie menu labeling on calories purchased in a large restaurant franchise in the southern United States: quasi-experimental study. BMJ. 2019 10 30; 367:l5837.
    View in: PubMed
    Score: 0.054
  6. Limited School Drinking Water Access for Youth. J Adolesc Health. 2016 07; 59(1):24-9.
    View in: PubMed
    Score: 0.043
  7. Activity level and risk of overweight in male health professionals. Am J Public Health. 1996 Jan; 86(1):25-30.
    View in: PubMed
    Score: 0.010
Connection Strength
The connection strength for co-authors is the sum of the scores for each of their shared publications.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.