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Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids.
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Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids.
Billman GE, Hallaq H, Leaf A. Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids. Proc Natl Acad Sci U S A. 1994 May 10; 91(10):4427-30.
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subject areas
Animals
Docosahexaenoic Acids
Dogs
Eicosapentaenoic Acid
Electrocardiography
Emulsions
Exercise Test
Fat Emulsions, Intravenous
Fatty Acids, Omega-3
Fish Oils
Infusions, Intravenous
Ischemia
Physical Exertion
Time Factors
Ventricular Fibrillation