Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Assessing floor slipperiness in fast-food restaurants in Taiwan using objective and subjective measures.

Assessing floor slipperiness in fast-food restaurants in Taiwan using objective and subjective measures. Appl Ergon. 2004 Jul; 35(4):401-8.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.