Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Dietary n-3 fatty acid intake and risk of sudden death and coronary artery disease.

Albert CM. Dietary n-3 fatty acid intake and risk of sudden death and coronary artery disease. Curr Treat Options Cardiovasc Med. 2007 Feb; 9(1):71-7.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.