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Improving fruit and vegetable intake attenuates the genetic association with long-term weight gain.

Improving fruit and vegetable intake attenuates the genetic association with long-term weight gain. Am J Clin Nutr. 2019 09 01; 110(3):759-768.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.