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One or more keywords matched the following items that are connected to Chan, Andrew
Item TypeName
Academic Article Primary prevention of colorectal cancer.
Academic Article Use of proton pump inhibitors and risk of hip fracture in relation to dietary and lifestyle factors: a prospective cohort study.
Academic Article Fruit and vegetable consumption and colorectal adenomas in the Nurses' Health Study.
Academic Article Dietary choline and betaine and the risk of distal colorectal adenoma in women.
Academic Article Characterization of gene-environment interactions for colorectal cancer susceptibility loci.
Academic Article Cyclin D1 A870G polymorphism and the risk of colorectal cancer and adenoma.
Academic Article Dietary insulin load, dietary insulin index, and colorectal cancer.
Concept Diet
Concept Diet Surveys
Concept Diet, Mediterranean
Concept Diet, Carbohydrate-Restricted
Concept Diet, Vegetarian
Concept Diet Therapy
Concept Diet Records
Concept Diet, Gluten-Free
Academic Article Long-term intake of dietary fat and risk of ulcerative colitis and Crohn's disease.
Academic Article Fruit, vegetables, and folate: cultivating the evidence for cancer prevention.
Academic Article Genetic predictors of circulating 25-hydroxyvitamin d and risk of colorectal cancer.
Academic Article Genome-wide diet-gene interaction analyses for risk of colorectal cancer.
Academic Article Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle-aged women.
Academic Article Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies.
Academic Article Gene-environment interaction involving recently identified colorectal cancer susceptibility Loci.
Academic Article Dietary intake of fish, ?-3 and ?-6 fatty acids and risk of colorectal cancer: A prospective study in U.S. men and women.
Academic Article DNA Methylation Variants at HIF3A Locus, B-Vitamin Intake, and Long-term Weight Change: Gene-Diet Interactions in Two U.S. Cohorts.
Academic Article Nutrients, foods, and colorectal cancer prevention.
Academic Article Processed and Unprocessed Red Meat and Risk of Colorectal Cancer: Analysis by Tumor Location and Modification by Time.
Academic Article High School Diet and Risk of Crohn's Disease and Ulcerative Colitis.
Academic Article Postdiagnostic intake of one-carbon nutrients and alcohol in relation to colorectal cancer survival.
Academic Article Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts.
Academic Article Zinc intake and risk of Crohn’s disease and ulcerative colitis: a prospective cohort study.
Academic Article Marine ?-3 Polyunsaturated Fatty Acid Intake and Risk of Colorectal Cancer Characterized by Tumor-Infiltrating T Cells.
Academic Article Development and Validation of an Empirical Dietary Inflammatory Index.
Grant Dietary sulfur, the gut microbiome, and colorectal cancer
Grant A Prospective Study of Lifestyle, the Gut Microbiome, and Diverticulitis.
Academic Article Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality.
Academic Article Marine ?-3 polyunsaturated fatty acid intake and survival after colorectal cancer diagnosis.
Academic Article Meat intake and risk of diverticulitis among men.
Academic Article Western Dietary Pattern Increases, and Prudent Dietary Pattern Decreases, Risk of Incident Diverticulitis in a Prospective Cohort Study.
Academic Article Association of Dietary Patterns With Risk of Colorectal Cancer Subtypes Classified by Fusobacterium nucleatum in Tumor Tissue.
Academic Article Dietary Patterns and Risk of Colorectal Cancer: Analysis by Tumor Location and Molecular Subtypes.
Academic Article Dietary glycemic and insulin scores and colorectal cancer survival by tumor molecular biomarkers.
Academic Article Long term gluten consumption in adults without celiac disease and risk of coronary heart disease: prospective cohort study.
Academic Article Calcium intake and risk of colorectal cancer according to expression status of calcium-sensing receptor (CASR).
Academic Article Association Between Inflammatory Diet Pattern and Risk of Colorectal Carcinoma Subtypes Classified by Immune Responses to Tumor.
Academic Article Fiber Intake and Survival After Colorectal Cancer Diagnosis.
Academic Article Diet, Gut Microbiota, and Colorectal Cancer Prevention: A Review of Potential Mechanisms and Promising Targets for Future Research.
Academic Article Diets That Promote Colon Inflammation Associate With Risk of Colorectal Carcinomas That Contain Fusobacterium nucleatum.
Academic Article Increased Long-term Dietary Fiber Intake Is Associated With a Decreased Risk of Fecal Incontinence in Older Women.
Academic Article The role of diet in the aetiopathogenesis of inflammatory bowel disease.
Academic Article Influence of Smoking, Body Mass Index, and Other Factors on the Preventive Effect of Nonsteroidal Anti-Inflammatory Drugs on Colorectal Cancer Risk.
Academic Article Gluten intake and risk of type 2 diabetes in three large prospective cohort studies of US men and women.
Academic Article The Potential Role of Exercise and Nutrition in Harnessing the Immune System to Improve Colorectal Cancer Survival.
Academic Article Environmental Factors, Gut Microbiota, and Colorectal Cancer Prevention.
Academic Article Recommendation-based dietary indexes and risk of colorectal cancer in the Nurses' Health Study and Health Professionals Follow-up Study.
Academic Article Diet-quality scores and the risk of symptomatic gallstone disease: a prospective cohort study of male US health professionals.
Academic Article Association Between Intake of Red and Processed Meat and Survival in Patients With Colorectal Cancer in a Pooled Analysis.
Academic Article Dietary Patterns and Risk of Hepatocellular Carcinoma Among U.S. Men and Women.
Academic Article Fruit and vegetable consumption, cigarette smoke, and leukocyte mitochondrial DNA copy number.
Academic Article Low-Carbohydrate Diet Score and Macronutrient Intake in Relation to Survival After Colorectal Cancer Diagnosis.
Academic Article Towards a cancer-chemopreventive diet.
Academic Article Dietary intake of fiber, whole grains and risk of colorectal cancer: An updated analysis according to food sources, tumor location and molecular subtypes in two large US cohorts.
Academic Article Meat intake and risk of hepatocellular carcinoma in two large US prospective cohorts of women and men.
Academic Article Fish and marine fatty acids intakes, the FADS genotypes and long-term weight gain: a prospective cohort study.
Academic Article Intake of Dietary Fiber, Fruits, and Vegetables and Risk of Diverticulitis.
Academic Article Influence of the Gut Microbiome, Diet, and Environment on Risk of Colorectal Cancer.
Academic Article Dietary Intake of Branched-Chain Amino Acids and Risk of Colorectal Cancer.
Academic Article Association Between Inflammatory Diets, Circulating Markers of Inflammation, and Risk of Diverticulitis.
Academic Article Type 2 Diabetes Prevention Diet and Hepatocellular Carcinoma Risk in US Men and Women.
Academic Article Adherence to a Mediterranean diet is associated with a lower risk of later-onset Crohn's disease: results from two large prospective cohort studies.
Academic Article Association Between Sulfur-Metabolizing Bacterial Communities in Stool and Risk of Distal Colorectal Cancer in Men.
Academic Article Plant-Based and Animal-Based Low-Carbohydrate Diets and Risk of Hepatocellular Carcinoma Among US Men and Women.
Academic Article Dietary Inflammatory Potential and Risk of Crohn's Disease and Ulcerative Colitis.
Grant Prebiotic effect of eicosapentaenoic acid treatment for colorectal cancer
Academic Article Healthy Lifestyle for Prevention of Premature Death Among Users and Nonusers of Common Preventive Medications: A Prospective Study in 2 US Cohorts.
Academic Article Metabolomic Signatures of Long-term Coffee Consumption and Risk of Type 2 Diabetes in Women.
Academic Article Lifestyle and Environmental Approaches for the Primary Prevention of Hepatocellular Carcinoma.
Academic Article Comprehensive Assessment of Diet Quality and Risk of Precursors of Early-Onset Colorectal Cancer.
Academic Article Reply.
Academic Article Association of Diet and Lifestyle With the Risk of Gastroesophageal Reflux Disease Symptoms in US Women.
Academic Article Dairy intake during adolescence and risk of colorectal adenoma later in life.
Academic Article Association of Inflammatory and Insulinemic Potential of Diet and Lifestyle with Risk of Hepatocellular Carcinoma.
Grant Prospective Study of the Gut Microbiome in Aging
Academic Article The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk.
Academic Article Gut microbiota-derived metabolites and risk of coronary artery disease: a prospective study among US men and women.
Academic Article Interplay between diet and gut microbiome, and circulating concentrations of trimethylamine N-oxide: findings from a longitudinal cohort of US men.
Academic Article Postdiagnostic dairy products intake and colorectal cancer survival in US males and females.
Academic Article Plant-Based Diet Index and Metabolic Risk in Men: Exploring the Role of the Gut Microbiome.
Academic Article The Sulfur Microbial Diet Is Associated With Increased Risk of Early-Onset Colorectal Cancer Precursors.
Academic Article The Sulfur Microbial Diet and Risk of Colorectal Cancer by Molecular Subtypes and Intratumoral Microbial Species in Adult Men.
Academic Article Diet quality and risk and severity of COVID-19: a prospective cohort study.
Search Criteria
  • Diet
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.