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One or more keywords matched the following properties of Smith-Warner, Stephanie
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overview My research has primarily focused on nutrition and cancer epidemiology. Main themes of my research have been determination of the role of plant-based diets, particularly fruit and vegetable intake, alcohol consumption, and more recently, vitamin D in the development of both common and less common cancers. Much of my research has been conducted in two international consortia that I have been leading/co-leading for over 16 years: the Pooling Project of Prospective Studies of Diet and Cancer (DCPP) and the Circulating Biomarkers and Breast and Colorectal Cancer Consortium (BBC3). Additionally, I have participated in several analyses of dietary factors including dietary patterns, anthropometric factors, and biomarkers within the Nurses' Health Study, Nurses' Health Study II, and Health Professionals Follow-Up Study, three large prospective cohort studies. The Pooling Project of Prospective Studies of Diet and Cancer (DCPP) is an international consortium that was established in 1993 to examine associations between dietary and anthropometric factors and breast cancer risk. Since then, we have also evaluated associations with several other cancers including lung, colorectal, renal cell, ovarian, pancreatic, and prostate cancer, as well as amyotrophic lateral sclerosis and coronary heart disease. It provides a large collection of prospective data from which large-scale, comprehensive assessments of the role of nutrition (nutrients, foods, and anthropometry) in the risk of several cancers and other chronic diseases have been investigated. The consortium now includes over 35 cohort studies with over 2.5 million participants from 16 countries. The Circulating Biomarkers and Breast and Colorectal Cancer Consortium (BBC3) was established in 2010 to examine associations between circulating 25(OH)D and risk of breast and colorectal cancers, overall and by tumor subtype and population subgroup. These initial analyses included 21 cohorts from North America, Europe, and Asia. The consortium is currently being expanded to examine additional biomarkers for these two cancers. For both consortia, participant level data on the exposures of interest, confounding variables, and outcomes from each study have been centralized and harmonized and analyses have been conducted using standardized criteria across studies.
One or more keywords matched the following items that are connected to Smith-Warner, Stephanie
Item TypeName
Academic Article Fruits, vegetables and lung cancer: a pooled analysis of cohort studies.
Academic Article Fruits and vegetables and ovarian cancer risk in a pooled analysis of 12 cohort studies.
Academic Article Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies.
Academic Article Meat and dairy food consumption and breast cancer: a pooled analysis of cohort studies.
Academic Article Intake of the major carotenoids and the risk of epithelial ovarian cancer in a pooled analysis of 10 cohort studies.
Academic Article Coffee, tea, and sugar-sweetened carbonated soft drink intake and pancreatic cancer risk: a pooled analysis of 14 cohort studies.
Academic Article Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies.
Academic Article Dairy products and ovarian cancer: a pooled analysis of 12 cohort studies.
Academic Article Intake of fruits and vegetables and risk of pancreatic cancer in a pooled analysis of 14 cohort studies.
Academic Article Dietary carotenoids and risk of colorectal cancer in a pooled analysis of 11 cohort studies.
Academic Article Total fluid intake and use of individual beverages and risk of renal cell cancer in two large cohorts.
Academic Article Alcohol intake and colorectal cancer: a pooled analysis of 8 cohort studies.
Academic Article Dietary fiber intake and risk of colorectal cancer: a pooled analysis of prospective cohort studies.
Academic Article Height, body mass index, and ovarian cancer: a pooled analysis of 12 cohort studies.
Academic Article Intakes of vitamins A, C, and E and use of multiple vitamin supplements and risk of colon cancer: a pooled analysis of prospective cohort studies.
Academic Article Folate intake and risk of pancreatic cancer: pooled analysis of prospective cohort studies.
Academic Article Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies.
Academic Article Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies.
Academic Article Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies.
Academic Article Alcohol intake and ovarian cancer risk: a pooled analysis of 10 cohort studies.
Academic Article Pooled analyses of 13 prospective cohort studies on folate intake and colon cancer.
Academic Article Alcohol intake and pancreatic cancer risk: a pooled analysis of fourteen cohort studies.
Academic Article Alcohol consumption and risk of lung cancer: a pooled analysis of cohort studies.
Academic Article Alcohol and breast cancer in women: a pooled analysis of cohort studies.
Academic Article Risk of colon cancer and coffee, tea, and sugar-sweetened soft drink intake: pooled analysis of prospective cohort studies.
Academic Article Pooled analysis of prospective cohort studies on height, weight, and breast cancer risk.
Academic Article A pooled analysis of 14 cohort studies of anthropometric factors and pancreatic cancer risk.
Academic Article Types of dietary fat and breast cancer: a pooled analysis of cohort studies.
Academic Article A pooled analysis of 12 cohort studies of dietary fat, cholesterol and egg intake and ovarian cancer.
Concept Cohort Studies
Academic Article Dairy products and pancreatic cancer risk: a pooled analysis of 14 cohort studies.
Academic Article Intake of vitamins A, C, and E and folate and the risk of ovarian cancer in a pooled analysis of 10 cohort studies.
Academic Article Associations between unprocessed red and processed meat, poultry, seafood and egg intake and the risk of prostate cancer: A pooled analysis of 15 prospective cohort studies.
Academic Article Association of Physical Activity by Type and Intensity With Digestive System Cancer Risk.
Grant Circulating Vitamin D Levels and Risk of Breast and Colorectal Cancer: a Pooled A
Grant A pooling project on alcohol use and risk of cancers with inconsistent prior evidence, with an emphasis in non-smokers.
Academic Article Prediagnostic Calcium Intake and Lung Cancer Survival: A Pooled Analysis of 12 Cohort Studies.
Academic Article A Pooled Analysis of 15 Prospective Cohort Studies on the Association between Fruit, Vegetable, and Mature Bean Consumption and Risk of Prostate Cancer.
Academic Article Calcium intake and risk of colorectal cancer according to expression status of calcium-sensing receptor (CASR).
Academic Article The inflammatory potential of diet and ovarian cancer risk: results from two prospective cohort studies.
Academic Article Dietary Fat Intake and Lung Cancer Risk: A Pooled Analysis.
Academic Article Impaired functional vitamin B6 status is associated with increased risk of lung cancer.
Academic Article Association of Dietary Inflammatory Potential With Colorectal Cancer Risk in Men and Women.
Academic Article Overall and Central Obesity and Risk of Lung Cancer: A Pooled Analysis.
Academic Article Prediagnostic body size and risk of amyotrophic lateral sclerosis death in 10 studies.
Academic Article Height, waist circumference, body mass index, and body somatotype across the life course and risk of glioma.
Academic Article Coffee, tea, and caffeine intake and amyotrophic lateral sclerosis mortality in a pooled analysis of eight prospective cohort studies.
Academic Article Cancer risk in Chinese diabetes patients: a retrospective cohort study based on management data.
Academic Article Association of Intake of Whole Grains and Dietary Fiber With Risk of Hepatocellular Carcinoma in US Adults.
Academic Article Sustained Weight Loss and Risk of Breast Cancer in Women 50 Years and Older: A Pooled Analysis of Prospective Data.
Academic Article Body size and weight change over adulthood and risk of breast cancer by menopausal and hormone receptor status: a pooled analysis of 20 prospective cohort studies.
Academic Article Red meat intake and risk of coronary heart disease among US men: prospective cohort study.
Academic Article Alcohol intake in early adulthood and risk of colorectal cancer: three large prospective cohort studies of men and women in the United States.
Academic Article Prospective evaluation of dietary and lifestyle pattern indices with risk of colorectal cancer in a cohort of younger women.
Academic Article Prediagnosis alcohol intake and metachronous cancer risk in cancer survivors: A prospective cohort study.
Academic Article Pre-diagnostic circulating concentrations of fat-soluble vitamins and risk of glioma in three cohort studies.
Academic Article Dairy foods, calcium, and risk of breast cancer overall and for subtypes defined by estrogen receptor status: a pooled analysis of 21 cohort studies.
Academic Article Alcohol intake and risk of glioma: results from three prospective cohort studies.
Search Criteria
  • Cohort Study
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.