Harvard Catalyst Profiles

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Juliana F W Cohen, Ph.D.

Concepts (129)

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Concepts are derived automatically from a person's publications.
The timeline below shows the dates (blue tick marks) of publications associated with Juliana Cohen's top concepts. The average publication date for each concept is shown as a red circle, illustrating changes in the primary topics that Juliana Cohen has written about over time.
Vegetables, 6 publications between 2013 and 2019, average publication date January 2016. Food Preferences, 8 publications between 2012 and 2020, average publication date March 2016. Feeding Behavior, 7 publications between 2013 and 2021, average publication date January 2017. Schools, 20 publications between 2012 and 2023, average publication date June 2017. United States Department of Agriculture, 5 publications between 2014 and 2020, average publication date June 2017. Eating, 3 publications between 2015 and 2020, average publication date December 2017. Diet, 12 publications between 2013 and 2023, average publication date July 2018. Nutrition Policy, 9 publications between 2015 and 2023, average publication date January 2019. Food Services, 27 publications between 2012 and 2024, average publication date January 2019. Fast Foods, 4 publications between 2017 and 2022, average publication date May 2019. Students, 18 publications between 2012 and 2024, average publication date July 2019. School Health Services, 6 publications between 2016 and 2021, average publication date March 2020. Restaurants, 5 publications between 2017 and 2023, average publication date October 2020. Pesticides, 1 publications between 2023 and 2023, average publication date July 2023.

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Cohen's Networks
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Concepts (129)
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Co-Authors (18)
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Similar People (60)
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© 2024 President and Fellows of Harvard College
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.