Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Tao Hou, Ph.D.

Concepts (71)

Concepts are derived automatically from a person's publications.
Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.
Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Weight Gain5202023490.280 Why?
Diet6202180480.230 Why?
Dietary Proteins220219510.210 Why?
Magnesium120248040.180 Why?
Poverty2202126910.150 Why?
Body Weight2202046180.140 Why?
Food220197680.130 Why?
Meat220165840.130 Why?
Epoxy Compounds120161370.130 Why?
Eggs120161820.120 Why?
Vegetables2202111920.120 Why?
Commerce120196080.120 Why?
Liver Cirrhosis1202419320.110 Why?
Seafood120163930.100 Why?
Fatty Acids, Unsaturated120165400.100 Why?
Menopause1202016460.100 Why?
Receptors, Estrogen1202022080.100 Why?
Fish Oils120164830.100 Why?
Carcinoma, Hepatocellular1202422930.100 Why?
Dietary Carbohydrates120158910.090 Why?
Fruit1201511580.090 Why?
Liver Neoplasms1202443090.080 Why?
Feeding Behavior2201631830.070 Why?
Family Characteristics220219920.060 Why?
Motor Activity1201527120.060 Why?
Prospective Studies82024544350.060 Why?
Beverages220198210.050 Why?
Maine120211460.050 Why?
Cardiac Surgical Procedures1201636270.040 Why?
Food Preferences120213980.040 Why?
Adult1020242211190.040 Why?
Middle Aged1020242208530.030 Why?
Diabetes Mellitus, Type 212021121590.030 Why?
Coronary Artery Disease1201665050.030 Why?
Premenopause1202010390.030 Why?
Food Supply120215390.030 Why?
Body Mass Index32020129520.030 Why?
Male1120243606930.030 Why?
New England1201710520.030 Why?
Proportional Hazards Models22021124740.030 Why?
Female1120243925440.030 Why?
Life Style2201539070.030 Why?
Carbohydrates120153890.030 Why?
Prostatic Neoplasms12016111010.030 Why?
Breast Neoplasms12020209820.030 Why?
Glycemic Index120153960.030 Why?
Income1202118690.030 Why?
Cohort Studies32021414960.030 Why?
Aged620241692880.030 Why?
Nutrition Assessment120157270.030 Why?
Diet Surveys1201611610.020 Why?
Dairy Products120154900.020 Why?
Motivation1202120020.020 Why?
Humans1320247612080.020 Why?
Risk Factors32024742390.020 Why?
Follow-Up Studies32015391260.020 Why?
United States32019723390.020 Why?
Risk1201696160.010 Why?
Odds Ratio1201696520.010 Why?
Weight Loss1201526800.010 Why?
Randomized Controlled Trials as Topic12019102180.010 Why?
Adolescent22021882980.010 Why?
Blood Glucose1201563920.010 Why?
Sensitivity and Specificity12015146750.010 Why?
Infant12021361690.010 Why?
Incidence12016213650.010 Why?
Aging1201587020.010 Why?
Myocardial Infarction12016114760.010 Why?
Young Adult12019592210.010 Why?
Child12021801520.010 Why?
Animals120211680790.000 Why?
Hou's Networks
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Concepts (71)
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Co-Authors (24)
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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.