Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Alberto B. Ascherio, D.P.H., M.D.

Co-Author

This page shows the publications co-authored by Alberto Ascherio and Meir Stampfer.
Connection Strength

2.095
  1. Blood donations and risk of coronary heart disease in men. Circulation. 2001 Jan 02; 103(1):52-7.
    View in: PubMed
    Score: 0.238
  2. Prospective study of nutritional factors, blood pressure, and hypertension among US women. Hypertension. 1996 May; 27(5):1065-72.
    View in: PubMed
    Score: 0.172
  3. Dietary iron intake and risk of coronary disease among men. Circulation. 1994 Mar; 89(3):969-74.
    View in: PubMed
    Score: 0.148
  4. A prospective study of nutritional factors and hypertension among US men. Circulation. 1992 Nov; 86(5):1475-84.
    View in: PubMed
    Score: 0.135
  5. Bidi and cigarette smoking and risk of acute myocardial infarction among males in urban India. Tob Control. 2005 Oct; 14(5):356-8.
    View in: PubMed
    Score: 0.083
  6. Diet and risk of ischemic heart disease in India. Am J Clin Nutr. 2004 Apr; 79(4):582-92.
    View in: PubMed
    Score: 0.075
  7. Physical activity and risk of coronary heart disease in India. Int J Epidemiol. 2004 Aug; 33(4):759-67.
    View in: PubMed
    Score: 0.074
  8. Folate, vitamin B6, and B12 intakes in relation to risk of stroke among men. Stroke. 2004 Jan; 35(1):169-74.
    View in: PubMed
    Score: 0.073
  9. Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort study. BMJ. 2003 Oct 04; 327(7418):777-82.
    View in: PubMed
    Score: 0.072
  10. Fish consumption and risk of stroke in men. JAMA. 2002 Dec 25; 288(24):3130-6.
    View in: PubMed
    Score: 0.068
  11. Prospective study of snoring and risk of hypertension in women. Am J Epidemiol. 1999 Oct 15; 150(8):806-16.
    View in: PubMed
    Score: 0.055
  12. Trans fatty acids and coronary heart disease. N Engl J Med. 1999 Jun 24; 340(25):1994-8.
    View in: PubMed
    Score: 0.054
  13. Relation of consumption of vitamin E, vitamin C, and carotenoids to risk for stroke among men in the United States. Ann Intern Med. 1999 Jun 15; 130(12):963-70.
    View in: PubMed
    Score: 0.053
  14. Intake of potassium, magnesium, calcium, and fiber and risk of stroke among US men. Circulation. 1998 Sep 22; 98(12):1198-204.
    View in: PubMed
    Score: 0.051
  15. Birth weight and adult hypertension, diabetes mellitus, and obesity in US men. Circulation. 1996 Dec 15; 94(12):3246-50.
    View in: PubMed
    Score: 0.045
  16. Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States. BMJ. 1996 Jul 13; 313(7049):84-90.
    View in: PubMed
    Score: 0.044
  17. Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men. N Engl J Med. 1995 Apr 13; 332(15):977-82.
    View in: PubMed
    Score: 0.040
  18. Trans-fatty acids intake and risk of myocardial infarction. Circulation. 1994 Jan; 89(1):94-101.
    View in: PubMed
    Score: 0.037
  19. Correlations of vitamin A and E intakes with the plasma concentrations of carotenoids and tocopherols among American men and women. J Nutr. 1992 Sep; 122(9):1792-801.
    View in: PubMed
    Score: 0.033
  20. Nutrient intakes and blood pressure in normotensive males. Int J Epidemiol. 1991 Dec; 20(4):886-91.
    View in: PubMed
    Score: 0.032
  21. Prospective study of alcohol consumption and risk of coronary disease in men. Lancet. 1991 Aug 24; 338(8765):464-8.
    View in: PubMed
    Score: 0.031
  22. Trans fatty acids and cardiovascular disease. N Engl J Med. 2006 Apr 13; 354(15):1601-13.
    View in: PubMed
    Score: 0.021
  23. Alcohol and risk for ischemic stroke in men: the role of drinking patterns and usual beverage. Ann Intern Med. 2005 Jan 04; 142(1):11-9.
    View in: PubMed
    Score: 0.020
  24. Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men. Circulation. 2005 Jan 18; 111(2):157-64.
    View in: PubMed
    Score: 0.020
  25. Coffee consumption and risk for type 2 diabetes mellitus. Ann Intern Med. 2004 Jan 06; 140(1):1-8.
    View in: PubMed
    Score: 0.018
  26. Dietary iron intake and blood donations in relation to risk of type 2 diabetes in men: a prospective cohort study. Am J Clin Nutr. 2004 Jan; 79(1):70-5.
    View in: PubMed
    Score: 0.018
  27. Prospective study of selenium levels in toenails and risk of coronary heart disease in men. Am J Epidemiol. 2003 Nov 01; 158(9):852-60.
    View in: PubMed
    Score: 0.018
  28. The effect of fruit and vegetable intake on risk for coronary heart disease. Ann Intern Med. 2001 Jun 19; 134(12):1106-14.
    View in: PubMed
    Score: 0.015
  29. Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men. Am J Clin Nutr. 2000 Nov; 72(5):1223-31.
    View in: PubMed
    Score: 0.015
  30. Prospective study of major dietary patterns and risk of coronary heart disease in men. Am J Clin Nutr. 2000 Oct; 72(4):912-21.
    View in: PubMed
    Score: 0.015
  31. Adiposity and mortality in men. Am J Epidemiol. 2000 Aug 01; 152(3):264-71.
    View in: PubMed
    Score: 0.014
  32. Physical activity and risk of stroke in women. JAMA. 2000 Jun 14; 283(22):2961-7.
    View in: PubMed
    Score: 0.014
  33. Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women. Am J Clin Nutr. 1999 Dec; 70(6):1001-8.
    View in: PubMed
    Score: 0.014
  34. Fruit and vegetable intake in relation to risk of ischemic stroke. JAMA. 1999 Oct 06; 282(13):1233-9.
    View in: PubMed
    Score: 0.014
  35. A prospective study of egg consumption and risk of cardiovascular disease in men and women. JAMA. 1999 Apr 21; 281(15):1387-94.
    View in: PubMed
    Score: 0.013
  36. Smoking and risk of total and fatal prostate cancer in United States health professionals. Cancer Epidemiol Biomarkers Prev. 1999 Apr; 8(4 Pt 1):277-82.
    View in: PubMed
    Score: 0.013
  37. Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurements. Am J Epidemiol. 1999 Mar 15; 149(6):531-40.
    View in: PubMed
    Score: 0.013
  38. Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire. Am J Clin Nutr. 1999 Feb; 69(2):243-9.
    View in: PubMed
    Score: 0.013
  39. Calcium and fructose intake in relation to risk of prostate cancer. Cancer Res. 1998 Feb 01; 58(3):442-7.
    View in: PubMed
    Score: 0.012
  40. Dietary fiber, glycemic load, and risk of NIDDM in men. Diabetes Care. 1997 Apr; 20(4):545-50.
    View in: PubMed
    Score: 0.011
  41. Body size and fat distribution as predictors of stroke among US men. Am J Epidemiol. 1996 Dec 15; 144(12):1143-50.
    View in: PubMed
    Score: 0.011
  42. Relation between intake of flavonoids and risk for coronary heart disease in male health professionals. Ann Intern Med. 1996 Sep 01; 125(5):384-9.
    View in: PubMed
    Score: 0.011
  43. A prospective study of social networks in relation to total mortality and cardiovascular disease in men in the USA. J Epidemiol Community Health. 1996 Jun; 50(3):245-51.
    View in: PubMed
    Score: 0.011
  44. Calcium, vitamin D, and dairy foods and the occurrence of colon cancer in men. Am J Epidemiol. 1996 May 01; 143(9):907-17.
    View in: PubMed
    Score: 0.011
  45. Vegetable, fruit, and cereal fiber intake and risk of coronary heart disease among men. JAMA. 1996 Feb 14; 275(6):447-51.
    View in: PubMed
    Score: 0.011
  46. Reproducibility and validity of a self-administered physical activity questionnaire for male health professionals. Epidemiology. 1996 Jan; 7(1):81-6.
    View in: PubMed
    Score: 0.011
  47. Intake of carotenoids and retinol in relation to risk of prostate cancer. J Natl Cancer Inst. 1995 Dec 06; 87(23):1767-76.
    View in: PubMed
    Score: 0.010
  48. Body size and fat distribution as predictors of coronary heart disease among middle-aged and older US men. Am J Epidemiol. 1995 Jun 15; 141(12):1117-27.
    View in: PubMed
    Score: 0.010
  49. Physical activity, obesity, and risk for colon cancer and adenoma in men. Ann Intern Med. 1995 Mar 01; 122(5):327-34.
    View in: PubMed
    Score: 0.010
  50. Alcohol, low-methionine--low-folate diets, and risk of colon cancer in men. J Natl Cancer Inst. 1995 Feb 15; 87(4):265-73.
    View in: PubMed
    Score: 0.010
  51. Prospective study of physical activity and the risk of symptomatic diverticular disease in men. Gut. 1995 Feb; 36(2):276-82.
    View in: PubMed
    Score: 0.010
  52. Diet, alcohol, and smoking and the occurrence of hyperplastic polyps of the colon and rectum (United States). Cancer Causes Control. 1995 Jan; 6(1):45-56.
    View in: PubMed
    Score: 0.010
  53. Aspirin use and the risk for colorectal cancer and adenoma in male health professionals. Ann Intern Med. 1994 Aug 15; 121(4):241-6.
    View in: PubMed
    Score: 0.010
  54. Intake of fat, meat, and fiber in relation to risk of colon cancer in men. Cancer Res. 1994 May 01; 54(9):2390-7.
    View in: PubMed
    Score: 0.009
  55. Prospective study of phobic anxiety and risk of coronary heart disease in men. Circulation. 1994 May; 89(5):1992-7.
    View in: PubMed
    Score: 0.009
  56. A prospective study of cigarette smoking and risk of colorectal adenoma and colorectal cancer in U.S. men. J Natl Cancer Inst. 1994 Feb 02; 86(3):183-91.
    View in: PubMed
    Score: 0.009
  57. A prospective study of dietary fat and risk of prostate cancer. J Natl Cancer Inst. 1993 Oct 06; 85(19):1571-9.
    View in: PubMed
    Score: 0.009
  58. Vitamin E consumption and the risk of coronary heart disease in men. N Engl J Med. 1993 May 20; 328(20):1450-6.
    View in: PubMed
    Score: 0.009
  59. A prospective cohort study of vasectomy and prostate cancer in US men. JAMA. 1993 Feb 17; 269(7):873-7.
    View in: PubMed
    Score: 0.009
Connection Strength
The connection strength for co-authors is the sum of the scores for each of their shared publications.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.