Harvard Catalyst Profiles

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Walter C. Willett, Dr.P.H., M.D.

Co-Author

This page shows the publications co-authored by Walter Willett and Qi Sun.
Connection Strength

1.991
  1. Reproducibility of urinary biomarkers in multiple 24-h urine samples. Am J Clin Nutr. 2017 01; 105(1):159-168.
    View in: PubMed
    Score: 0.715
  2. Intake of glucosinolates and risk of coronary heart disease in three large prospective cohorts of US men and women. Clin Epidemiol. 2018; 10:749-762.
    View in: PubMed
    Score: 0.200
  3. Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies. BMJ. 2013 Aug 28; 347:f5001.
    View in: PubMed
    Score: 0.143
  4. Comparison of dual-energy x-ray absorptiometric and anthropometric measures of adiposity in relation to adiposity-related biologic factors. Am J Epidemiol. 2010 Dec 15; 172(12):1442-54.
    View in: PubMed
    Score: 0.117
  5. Major dietary protein sources and risk of coronary heart disease in women. Circulation. 2010 Aug 31; 122(9):876-83.
    View in: PubMed
    Score: 0.116
  6. White rice, brown rice, and risk of type 2 diabetes in US men and women. Arch Intern Med. 2010 Jun 14; 170(11):961-9.
    View in: PubMed
    Score: 0.115
  7. Prospective study of zinc intake and risk of type 2 diabetes in women. Diabetes Care. 2009 Apr; 32(4):629-34.
    View in: PubMed
    Score: 0.104
  8. A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease. Circulation. 2007 Apr 10; 115(14):1858-65.
    View in: PubMed
    Score: 0.092
  9. Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women. Am J Clin Nutr. 2014 Feb; 99(2):352-60.
    View in: PubMed
    Score: 0.036
  10. Changes in red meat consumption and subsequent risk of type 2 diabetes mellitus: three cohorts of US men and women. JAMA Intern Med. 2013 Jul 22; 173(14):1328-35.
    View in: PubMed
    Score: 0.036
  11. Dietary and plasma magnesium and risk of coronary heart disease among women. J Am Heart Assoc. 2013 Mar 18; 2(2):e000114.
    View in: PubMed
    Score: 0.035
  12. Walnut consumption is associated with lower risk of type 2 diabetes in women. J Nutr. 2013 Apr; 143(4):512-8.
    View in: PubMed
    Score: 0.035
  13. Red meat consumption and mortality: results from 2 prospective cohort studies. Arch Intern Med. 2012 Apr 09; 172(7):555-63.
    View in: PubMed
    Score: 0.032
  14. Dietary flavonoid intakes and risk of type 2 diabetes in US men and women. Am J Clin Nutr. 2012 Apr; 95(4):925-33.
    View in: PubMed
    Score: 0.032
  15. Depression and incident stroke in women. Stroke. 2011 Oct; 42(10):2770-5.
    View in: PubMed
    Score: 0.031
  16. Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis. Am J Clin Nutr. 2011 Oct; 94(4):1088-96.
    View in: PubMed
    Score: 0.031
  17. Use of antidepressant medication and risk of type 2 diabetes: results from three cohorts of US adults. Diabetologia. 2012 Jan; 55(1):63-72.
    View in: PubMed
    Score: 0.031
  18. Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women. Am J Clin Nutr. 2011 Sep; 94(3):854-61.
    View in: PubMed
    Score: 0.031
  19. Increased mortality risk in women with depression and diabetes mellitus. Arch Gen Psychiatry. 2011 Jan; 68(1):42-50.
    View in: PubMed
    Score: 0.030
  20. Bidirectional association between depression and type 2 diabetes mellitus in women. Arch Intern Med. 2010 Nov 22; 170(21):1884-91.
    View in: PubMed
    Score: 0.030
Connection Strength
The connection strength for co-authors is the sum of the scores for each of their shared publications.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.