"Yogurt" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A slightly acid milk food produced by fermentation due to the combined action of Lactobacillus acidophilus and Streptococcus thermophilus.
Below are MeSH descriptors whose meaning is more general than "Yogurt".
Below are MeSH descriptors whose meaning is more specific than "Yogurt".
This graph shows the total number of publications written about "Yogurt" by people in Harvard Catalyst Profiles by year, and whether "Yogurt" was a major or minor topic of these publication.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1998 | 2 | 0 | 2 |
| 2001 | 0 | 1 | 1 |
| 2005 | 0 | 1 | 1 |
| 2010 | 1 | 0 | 1 |
| 2011 | 0 | 2 | 2 |
| 2012 | 1 | 1 | 2 |
| 2013 | 2 | 3 | 5 |
| 2014 | 0 | 1 | 1 |
| 2015 | 0 | 1 | 1 |
| 2017 | 1 | 2 | 3 |
| 2018 | 3 | 0 | 3 |
| 2019 | 0 | 5 | 5 |
| 2020 | 3 | 2 | 5 |
| 2021 | 1 | 2 | 3 |
| 2022 | 0 | 2 | 2 |
Below are the most recent publications written about "Yogurt" by people in Profiles.
-
Dairy Food Intakes, Postpartum Weight Retention, and Risk of Obesity. Nutrients. 2022 Dec 27; 15(1).
-
Consumption of Yoghurt and Other Dairy Products and Risk of Colorectal Cancer in Iran: The IROPICAN Study. Nutrients. 2022 Jun 16; 14(12).
-
Gut microbiota and fermentation-derived branched chain hydroxy acids mediate health benefits of yogurt consumption in obese mice. Nat Commun. 2022 03 15; 13(1):1343.
-
Milk, Yogurt, and Cheese Intake Is Positively Associated With Cognitive Executive Functions in Older Adults of the Canadian Longitudinal Study on Aging. J Gerontol A Biol Sci Med Sci. 2021 11 15; 76(12):2223-2231.
-
Dietary yogurt is distinct from other dairy foods in its association with circulating lipid profile: Findings from the Million Veteran Program. Clin Nutr ESPEN. 2021 06; 43:456-463.
-
Standardized methods for testing the quality attributes of plant-based foods: Milk and cream alternatives. Compr Rev Food Sci Food Saf. 2021 03; 20(2):2206-2233.
-
Role of Diet in Colorectal Cancer Incidence: Umbrella Review of Meta-analyses of Prospective Observational Studies. JAMA Netw Open. 2021 02 01; 4(2):e2037341.
-
Yogurt consumption and colorectal cancer incidence and mortality in the Nurses' Health Study and the Health Professionals Follow-Up Study. Am J Clin Nutr. 2020 12 10; 112(6):1566-1575.
-
Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations: The EPIC-InterAct Study. Diabetes Care. 2020 11; 43(11):2660-2667.
-
Association between yogurt consumption and plasma soluble CD14 in two prospective cohorts of US adults. Eur J Nutr. 2021 Mar; 60(2):929-938.