Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Calcium Citrate

"Calcium Citrate" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

A colorless crystalline or white powdery organic, tricarboxylic acid occurring in plants, especially citrus fruits, and used as a flavoring agent, as an antioxidant in foods, and as a sequestrating agent. (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)


This graph shows the total number of publications written about "Calcium Citrate" by people in Harvard Catalyst Profiles by year, and whether "Calcium Citrate" was a major or minor topic of these publication.
Bar chart showing 4 publications over 3 distinct years, with a maximum of 2 publications in 2014
To see the data from this visualization as text, click here.
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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.