Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Bread

"Bread" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

Baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods.


This graph shows the total number of publications written about "Bread" by people in Harvard Catalyst Profiles by year, and whether "Bread" was a major or minor topic of these publication.
Bar chart showing 15 publications over 10 distinct years, with a maximum of 4 publications in 2012
To see the data from this visualization as text, click here.
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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.