Harvard Catalyst Profiles

Contact, publication, and social network information about Harvard faculty and fellows.

Possible use of Biolog methodology for monitoring yeast presence in alcoholic fermentation for wine-making.

Possible use of Biolog methodology for monitoring yeast presence in alcoholic fermentation for wine-making. J Appl Microbiol. 2010 Apr; 108(4):1199-206.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.