Red meat consumption and mortality: results from 2 prospective cohort studies.
Pan A, Sun Q, Bernstein AM, Schulze MB, Manson JE, Stampfer MJ, Willett WC, Hu FB. Red meat consumption and mortality: results from 2 prospective cohort studies. Arch Intern Med. 2012 Apr 09; 172(7):555-63.
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Meir Jonathan Stampfer, Dr.P.H., M.D.
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JoAnn Manson, Dr.P.H., M.D.
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Qi Sun, D.Sc., M.D.
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Frank B. Hu, Ph.D., M.D.
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Walter C. Willett, Dr.P.H., M.D.