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Consumption of whole grains and cereal fiber and total and cause-specific mortality: prospective analysis of 367,442 individuals.

Consumption of whole grains and cereal fiber and total and cause-specific mortality: prospective analysis of 367,442 individuals. BMC Med. 2015 Mar 24; 13:59.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.