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The effect of seawater composition and osmolality on hemolymph levels of methyl farnesoate in the green crab Carcinus maenas.

The effect of seawater composition and osmolality on hemolymph levels of methyl farnesoate in the green crab Carcinus maenas. Comp Biochem Physiol A Mol Integr Physiol. 2006 Jan; 143(1):67-77.

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