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The influence of dietary carbohydrate content on glycaemia in patients with glucokinase maturity-onset diabetes of the young.

The influence of dietary carbohydrate content on glycaemia in patients with glucokinase maturity-onset diabetes of the young. J Int Med Res. 2011; 39(6):2296-301.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.