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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.
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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study. BMC Med. 2014 May 13; 12:78.
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PubMed
subject areas
Aged
Aged, 80 and over
Cardiovascular Diseases
Cohort Studies
Diet, Fat-Restricted
Diet, Mediterranean
Dietary Supplements
Female
Humans
Male
Middle Aged
Myocardial Infarction
Neoplasms
Nuts
Plant Oils
Prospective Studies
Risk
Risk Factors
Stroke
authors with profiles
Frank B. Hu, Ph.D., M.D.