Harvard Catalyst Profiles

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Antiangiogenetic effects of 4 varieties of grapes in vitro.

Antiangiogenetic effects of 4 varieties of grapes in vitro. J Food Sci. 2010 Aug 01; 75(6):T99-104.

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Funded by the NIH National Center for Advancing Translational Sciences through its Clinical and Translational Science Awards Program, grant number UL1TR002541.